On our recent visit to my daughters, my granddaughter made this great banana bread for us. It is very easy and tasty too!
Madison’s Banana Bread
1 tsp. cinnamon
2 bananas mashed
1/2 cup butter
1 1/2 cups flour
1 cup sugar
1/2 cup sour cream
1 tsp. vanilla
1 tsp. baking soda
Preheat oven to 350 F.
Cream together butter and sugar. Mix in 1 egg (2) at a time to the butter. Set aside.
In a separate bowl, mix flour and baking soda. Slowly mix flour mixture into the butter mixture.
When all mixed well, add sour cream and cinnamon. Set aside. Mash the peeled bananas into the mixture until well combined.
Spray your 9 x 5 baking pan. Pour in batter.
Bake for about 1 hour, checking periodically. Edges will be golden brown.
N.B. Papa’s suggestion…add chopped nuts….